Explore the Apple Barrel Restaurant menu featuring hearty American classics, fresh salads, and refreshing beverages. Enjoy friendly service and homestyle flavors at this popular Cheyenne truck stop dining spot.
Introducing the Menu at Apple Barrel Restaurant
Apple Barrel Restaurant, located conveniently off Interstate 80 in Cheyenne, Wyoming, offers a classic American dining experience with a focus on hearty, comforting dishes. The menu shines with customizable omelets or scramblers featuring your choice of fresh ingredients—perfectly paired with hash browns, seasoned potatoes, or fresh fruit and your choice of toast or pancakes. Sides are plentiful and varied, ranging from crispy garlic parmesan fries and seasoned potatoes to fresh fruit and garden salads crafted with house-made croutons and marinated tomatoes.
Apple Barrel’s menu offers balanced, satisfying meals that celebrate classic American flavors with attentive customization, making it a welcoming stop for travelers and locals alike.
A few dishes from the current card — tap any shot to view larger.
Spicy.
Thick-cut pecan smoked bacon or jalapeño bacon with lettuce, tomato, and mayo on bread.
Breaded tenderized pork cutlet with lettuce, tomato, onion, pickle, mayo, and mustard on a toasted bun.
Fresh sliced ham, turkey, and thick-cut bacon topped with Swiss and American cheese, lettuce and tomato. Served on a toasted hoagie roll with house-made garlic aioli and Italian dressing.
Fresh ground beef patty topped with sautéed onions, served on grilled marble rye bread with garlic aioli, Swiss and provolone cheese.
Thin sliced slow-cooked beef served on a toasted hoagie roll. Served with homemade au jus. Add cheese for an additional charge.
Thin sliced corned beef, grilled sauerkraut, Swiss and provolone cheese, and house-made chef sauce. Served on marble rye bread.
Chopped slow-cooked beef mixed with sautéed onion, mushrooms and green peppers topped with provolone cheese. Served on a grilled garlic hoagie roll.
Two slices of thick white bread stuffed with American, Swiss, and provolone cheese then grilled to perfection.
Hand-breaded chicken breast tenders fried to a golden brown, then tossed in choice of sauce: Buffalo, sweet & spicy honey or plain. Served with a garden salad and choice of one side.
Fresh ground, never frozen, Nebraska beef patty served on a toasted bun. Add a patty for an additional charge. Choose your flavor: seasoned, blackened, or peppered. Choice of cheese: American, provolone, Swiss, or pepper jack. Toppings (no charge): lettuce, tomato, onion, pickle, and signature chef sauce. Signature toppings (for an additional charge): grilled onions, sautéed mushrooms, grilled jalapeño, fried egg, hatch green chile sauce, smoked bacon, jalapeño bacon, and sausage. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
The cold, refreshing flavors of lemon and lime, perfectly blended.
A high quality ready-to-drink iced tea with an authentic home brewed taste.
A crisp, refreshing taste you know and love with zero calories.
Exhilarate and quench your thirst with a one of a kind taste.
Made with the signature espresso coffee.
Exhilarate and quench your thirst with a one of a kind taste.
A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.
Pure water for a perfect taste. Add a refreshing water to your meal.
The same great taste but with zero calories.
Enhanced with a proprietary blend of minerals to give it the clean, fresh taste you want from water.
Sugar free.
A high quality ready-to-drink iced tea with an authentic home brewed taste.
Every drop tastes pure and will leave you feeling refreshed.
The bold, refreshing, robust cola
The cold, refreshing, sparkling classic that America loves.
Mixed greens, tomatoes, house made croutons, onions, and shredded cheese.
Fresh ground beef hand-pattied and grilled to medium-well, topped with brown gravy. Add grilled onions and mushrooms. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Seasoned and char-broiled. Add a steak for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Your choice of hand-breaded, tenderized round steak or chicken breast, topped with homemade country or brown gravy.
A generous portion of our famous slow-smoked pork burnt ends, dusted with our special seasoning blend. Make it a pound for an additional charge.
Your choice of hand-breaded, tenderized round steak or chicken breast, topped with homemade country or brown gravy.
Bone-in, seasoned & char-broiled to medium well. Add a chop for an additional charge.
Bone-in ham steak with 2 eggs and hash browns, seasoned potatoes or fruit. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Sirloin steak seasoned and char-broiled, served with 2 eggs and hash browns, seasoned potatoes or fruit. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
2 eggs with hash browns, seasoned potatoes or fruit. Add thick smoked bacon, jalapeño bacon, sausage patty or sausage link for an additional charge. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Fresh corned beef mixed with onions, potatoes, and special seasonings. Served with hash browns or seasoned potatoes, and 2 eggs. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Fresh ground beef hand-pattied and grilled, served with 2 eggs and hash browns, seasoned potatoes or fruit. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Choice of hand-breaded, tenderized round steak or chicken breast, topped with country or brown gravy, served with 2 eggs and hash browns, seasoned potatoes or fruit. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Choice of hand-breaded, tenderized round steak or chicken breast, topped with country or brown gravy, served with 2 eggs and hash browns, seasoned potatoes or fruit. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
3 large sweet cream pancakes.
3 slices of white bread dipped in our special French toast batter, grilled and sprinkled with powdered sugar.
3 large sweet cream pancakes stuffed with blueberries.
3 slices of our signature cinnamon roll dipped in our special French toast batter, grilled and sprinkled with powdered sugar.
3 eggs and your choice of 3 ingredients. Served with hash browns, seasoned potatoes, or fruit and choice of toast, biscuit, English muffin, or pancakes. Pick 3 (additional ingredients for an additional charge each): Cheddar Jack, Swiss, provolone, American, pepper jack cheese, pecan-smoked bacon, jalapeño bacon, sausage, ham, grilled chicken, green peppers, tomato, onion, mushrooms, jalapeños, or hatch green chile sauce. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions.
Fresh lettuce, shredded cheese, onions, marinated tomatoes, and house-made croutons.
Crispy or grilled chicken tenders, lettuce mix, hard-boiled egg, shredded cheese, cherry tomatoes, and house-made croutons. Served with garlic toast and dressing.
100% all natural chopped ham, turkey and bacon, lettuce mix, hard-boiled egg, shredded cheese, cherry tomatoes, and house-made croutons. Served with garlic toast and dressing.
Definitely one of my favorite restaurants at a truck stop that I’ve been to. The gal who took our order was very friendly, the restaurant was spotless and the food came out pretty quick. My husband got the burnt ends and I got the chicken strips tossed in buffalo. We both got the Parmesan fries and the fruit side as well. He said the burnt ends were comparable to what we get home in Kansas City (a big compliment from him) and my chicken strips were delicious as were our sides. I was honestly really impressed with the fruit cause fruit sides at most places seen like an after though. We’ll definitely be back.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.